Our Infrastructure
Integrated, in-house manufacturing ensures quality at every stage — from raw material to export-ready packaging.
Our Facilities
Manufacturing Capabilities
Cashew Processing Unit
Our cashew processing facility in Gujarat handles the complete value chain — from raw nut receiving through steam conditioning, shelling, peeling, grading, and export packing.
- Annual capacity: 3,000+ MT raw cashew
- Semi-automated shelling lines with high recovery rates
- Colour sorter for grade-accurate separation
- Vacuum packing line for W-grade and splits
- Cold storage for long-term kernel preservation
Dehydration Plant
A dedicated dehydration facility processes onion, garlic, and ginger through cleaning, slicing, dehydration, grinding, screening, and packing — all in a controlled environment.
- Annual capacity: 2,000+ MT dehydrated product
- Multi-tray and belt dryers with precise temperature control
- Dedicated garlic, onion, and ginger lines
- Hammer mills and pin mills for powder production
- Stainless steel equipment throughout for hygiene
From Raw to Export-Ready
Cashew Processing Flow
Raw Nut Receiving
Incoming raw cashews are inspected for moisture, weight, and visual quality before acceptance.
Steam Treatment
Nuts are steam-conditioned to loosen shells and reduce breakage during shelling.
Shelling
Semi-automatic shelling equipment removes the outer shell while minimising kernel damage.
Peeling & Drying
Testa (skin) is removed and kernels are dried to target moisture levels (max 5%).
Grading & Sorting
Automated size graders and colour sorters separate kernels by grade with high precision.
QC & Lab Testing
Moisture, microbiological, and physical checks are performed per batch before packing.
Packing
Kernels are vacuum-sealed in food-grade foil bags, packed in cartons or bulk bags.
Dispatch & Export
Packed goods are dispatched to port with full export documentation.
Operational Strengths
In-House Processing
No outsourcing. All processing — shelling, drying, sorting, packing — is done in our own facilities.
Controlled Environment
Temperature and humidity-controlled storage for finished goods, preventing quality degradation.
On-Site Lab
Equipped with instruments for moisture, microbial, and physical quality testing without sending to external labs for routine checks.
Flexible Packing Lines
Multiple packing lines support bulk, retail, and private label formats simultaneously.
Questions About Our Capacity?
Contact us to discuss your volume requirements, lead times, and whether we can accommodate your specifications.
Discuss Capacity